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Catering, Hospitality & Leisure - Hotel (General) Jobs in Exeter
Find Catering, Hospitality & Leisure - Hotel (General) jobs in Exeter from top employers and recruitment agencies on Jobsite. Search and apply now.
You are here: Jobs > Catering, Hospitality & Leisure > Exeter > Hotel (General)
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Commis/ Chef de Partie (Exeter area)
- Salary:
- £14k - £17k pa + DOE
- Location:
- Exeter
- Job Type:
- Permanent
- Date Posted:
- 03-Jul-2008 08:12Add to My Shortlist
[URL removed] UPLOAD YOUR PROFILE. OUR CLIENTS LOG ON AND ALSO TELL US ABOUT CANDIDATES THAT THEY WOULD LIKE TO SEE, REGARDLESS OF WHETHER WE CALL YOU OR NOT! Commis/Chef de Partie x 2 £14, 000 - £17, 000 (Exeter Area) My Client, a highly regarded hotel and country club situated in the Exeter area require a junior chef and/or a more...
Guest Relations Manager
- Salary:
- Neg
- Location:
- Exeter
- Job Type:
- Permanent
- Date Posted:
- 01-Jul-2008 09:14Add to My Shortlist
To be the main focal point for guests to report any queries/complaints/compliments. This will be a shift based role and you will be able to provide assistance and support to check in and out and with any functions that are based at the hotel as a point of contact. This is a responsible role where you will need to have...
Junior/ Chef de Partie (Outskirts of Exeter)
- Salary:
- £15k - £17k pa
- Location:
- Exeter
- Job Type:
- Permanent
- Date Posted:
- 01-Jul-2008 09:15Add to My Shortlist
Hotel Chef x 2 £15, 000 - £17, 000 (Outskirts of exeter) My Client, a highly regarded hotel and country club situated on the outskirts of Exeter require a Junior chef or a more experienced Chef de Partie to start as soon as possible. Excellent personable qualities are a must for the ideal candidate and the more expereince the better. My client...
Bars Manager
- Salary:
- £15k - £17500 pa
- Location:
- Exeter
- Job Type:
- Permanent
- Date Posted:
- 01-Jul-2008 09:13Add to My Shortlist
We are seeking an experienced bars manager for this prestigious hotel in the centre of Exeter. You will need previous bars experience and understanding of liquor control. You will be responsible for stock takes, stocking of 4 bars, rotating stock from bars that are not always open, staff rotas, forecasting and accountability for P&L.
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